Beef Round Eye Round Roast

I know beef has become a naughty word in this health conscious world but realistically there are options:

This Beef Round Eye Round Roast from Costco is gorgeous: 

 Hott right? But you havent even seen the most attractive part. Feast your eyes upon this nutritional info

And now for the grand fanale take a look what a little salt pepper and 5 hours in a 200 degree (F) oven can do:

This roast is cooked to 130 degrees and rested for 10 minutes to reach 135 degrees

Recipe:

Preheat oven to 200 degrees Farenheit
Place meat fat side down.
Rub in salt and pepper on exposed sides.

Bake for 4-6 hours depending on preference.

Check internal temperature.
Remove from oven 5 degrees below desired temperature.
Let rest uncovered for 10 minutes or until desired temperature is reached.
Enjoy.

Suggested uses:
Slice and reserve all drippings for Au Jus
Dice and freeze in 1 lb increments in separate ziploc bags for The Best Beef Stew, Greek Yogurt Stroganoff, Steak Salads, etc
OR separate the raw roasts by weight and freeze for future meals such as: Barbacoa Beef