You don’t dump the cake.... you dump the ingredients! I don’t understand how it works so we’ll just call it a miracle
1 lg. can crushed pineapple (undrained)
1 can pie cherries (undrained).
1 reg. size white or yellow cake mix
1/2 cup Butter or margarine thinly sliced
Directions: Put cherries in bottom of pan; then the crushed pineapple then sprinkle dry cake mix over top and dot with butter or margarine. Bake at 350 degrees for about 30 minutes.